4mm serations allows everything from crusty sourdough to soft white to be cut without making a mess. Hand forged and finished from recycled British steel by skilled knife makers based in a workshop on the edge of the Savernake forest in Wiltshire, England, crafting all knives by hand.
4mm serations allows everything from crusty sourdough to soft white to be cut without making a mess. Hand forged and finished from recycled British steel by skilled knife makers based in a workshop on the edge of the Savernake forest in Wiltshire, England, crafting all knives by hand.







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