ARTISAN BREAD MAKING AT OUR COOKERY SCHOOL
Join our team of passionate Tutors and learn some of the secrets behind our delicious loaves whilst using traditional, artisan methods and purely organic ingredients.
Get hands-on creating sourdough to seeded loves, rolls, bagels and enriched doughs, leaving with the confidence to recreate perfect loaves at home every time.
Part of traditional breadmaking, this round banneton proving basket will help you create superb loaves at home.The natural wicker material supports the dough’s shape and create a perfect crust as it proves, while also giving an attractive look to the finished baked bread.








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